• Raisin cookies that don’t compromise on taste.
• Made from the finest raisins
• Rich in taste and light on the stomach
• These cookies have a benefit quotient being protein rich
A cookie lover cannot look past these delicious yet healthy gluten-free cookies that make a tasty nutty crunch for those mid-meal hunger pangs.
Suitable for: For All especially for persons with Gluten sensitivity.
Ingredients: Peanut, Raisins, Curd, Psyllium husk, Baking soda, Stevia, Sugar
Two to three at a time is recommended
Best Had: Tea and coffee make great companions to these fiber rich, gluten free cookies. These can also make a rich breakfast cereal meal, when broken into milk or yoghurt.
It can also make for a gluten free healthy biscuit base for a mouthwatering cheese cake.
Allergens: Not ideal for people with peanut allergy and fibre diet restrictions.