Looking for a gluten-free rusk that's also non-vegetarian? Look no further! Our gluten-free rusk is now available in a non-veg version, perfect for meat-lovers who still want to enjoy a crunchy and satisfying snack. Dip it in your tea or coffee, or enjoy it on its own - this rusk is sure to satisfy your cravings.

Nutritional Info:

Nutritional value per 100g
Energy 462.4 (kcal)
Carbohydrates 62.9 (g)
Total Sugar 18.2(g)
Added Sugar 16.2(g)
Protein 8.7(g)
Total Fat 19.5(g)
Trans Fat* 0.1 (g)
Saturated Fatty Acid 6.8 (g)
Cholesterol*(mg) ND, [DL-1]
Sodium(mg) 292.7

Rice Flour, Eggs, Sugar, Milk, Milk Solid, Rice Bran Oil, Pectin, Baking Powder, Xanthan Gum, White Vinegar & salt.