Experience the comforting, aromatic flavours of South Indian tempering with our Crispy Roasted Makhana - Simply South, a wholesome snack that keeps things beautifully simple. At the heart of this recipe is a generous 72% Fox Nut (Makhana), a naturally low-calorie, low-fat snack long valued in Indian tradition for its light, airy crunch and impressive nutritional profile, including plant-based protein and calcium.

Roasted rather than deep-fried using Rice Bran Oil, these makhana retain their signature crispness while staying significantly lighter than conventional fried snacks, making them a smarter choice for everyday, mindful munching.

The standout feature is a generous 7% Curry Leaves, a staple of South Indian cooking known for its distinctive aromatic flavour and traditional use in tempering, lending these makhana a warm, authentic taste that's refreshingly different from typical masala-coated snacks. Finished with Black Salt, a traditional Indian salt known for its distinctive tangy edge, this snack achieves a clean, well-rounded savoury flavour with minimal, honest ingredients.

Unlike heavily processed namkeens, this recipe keeps the ingredient list short and recognisable, letting the natural aroma of curry leaves shine through in every crunchy bite, staying true to authentic South Indian flavour traditions.

Whether you're craving a light, aromatic snack, looking for a simple alternative to heavily spiced namkeens, or simply love the comforting taste of curry leaf tempering, our Simply South Makhana delivers authentic flavour in its purest form. Each 40g pack brings together the wholesome crunch of fox nuts with the timeless taste of South Indian tradition.